Organic New Zealand Baby Food from 6months plus.
100% pure organic baby food
born naturally in New Zealand.
We began with a design led philosophy to bring to life “the most natural and convenient baby food on Earth.” We source pure organic produce, nurtured by passionate organic farmers in the pristine environment of New Zealand.
Our wholesome recipes are pressure cooked with sophisticated processing technology to seal in the fresh flavour.
The result – naturally born baby food!
Nurtured by passionate organic farmers in New Zealand’s pristine environment
Green Monkey is a “super premium” organic baby food brand designed for babies aged four months onwards. Based on traditional, wholesome, homemade recipes our fruit, vegetable & meat ingredients are sourced entirely from New Zealand and safely nurtured by our 100% certified organic farmers. New Zealand’s environment is pristine and has ideal growing conditions to produce the most pure organic produce. It also exhibits internationally respected standards of quality in primary production and good food manufacturing practice.
The Green Monkey packaging System goes well beyond any existing baby food available in the world in terms of premium product quality, unique features and consumer appeal. This system evolved from an integrated design philosophy with quality placed firmly at its centre. It delivers real food with the ultimate convenience whilst still providing a pure and natural organic product that can be safely stored at room temperature. An inspired development team of Mothers, Nutritionists, Food Technologists & Designers have ensured that our baby food is now the best and safest available in the world.
Our packaging system enables us to store a fresh and delicious product without the need for additives, preservatives, freezing or refrigeration. Our wholesome recipes are gently pressure cooked within the tailor made multilayer pouch to seal in the fresh flavour. This sophisticated processing technology attains the highest standards of quality in organic baby food manufacturing and safety, whilst still remaining faithful to the integrity of organic food.
